cooked meat-free Cornish Pasties with a flavourful Mexican Bean filling which is encased in a hand crimped pastry case. Suitable for vegans and vegetarians. 

you can freeze.


Mexican Bean Pasty,vegans and vegetarians.

  • WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), Water, Potato, Borlotti Beans (4%) (Borlotti Beans, Water, Antioxidant [Ascorbic Acid]), Cannellini Beans (4%) (Cannellini Beans, Water, Antioxidant [Ascorbic Acid]), Haricot Beans (4%) (Haricot Beans, Water, Antioxidant [Ascorbic Acid]), Kidney Beans (4%) (Kidney Beans, Water, Antioxidant [Ascorbic Acid]), Mexican Style Seasoning (3%) (Maltodextrin, Cornflour, Spices [Cumin, Paprika, Coriander, Chilli Powder, Cinnamon] Dehydrated Red and Green Peppers, Tomato Powder, Salt, Garlic Powder, Herbs [Oregano, Parsley], Sugar, Onion Powder, Paprika Extract, Malt Extract), Onion, Tomato Puree, White Shortening (Vegetable Oils and Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Tomato (Tomato, Tomato Juice, Acidity Regulator [Citric Acid]), Vegan Glaze (Water, Tapioca Dextrin, Dextrose), Salt, Cornflour.


(C) 2020 Lorenzo Bakery


Mon - Fri:

9am - 4:00pm  


9am - 4:00pm


9am -4:00pm


145 High Street

Rochester, Kent, ME1 1EL

Tel: 01634 402 227