Eggs Benedict 

The traditionally dish serves 2x  poached eggs can be served with ham, bacon, Smoked Salmon or Sausage on toasted muffins with a creamy hollandaise sauce

( on Extra Items just click no spinach to make it into Eggs benedict)


Eggs Florentine

A heavenly combination of fluffy English muffins, spinach, 2x poached eggs and Hollandaise sauce,  can be served with ham, bacon, Smoked Salmon or Sausage. 





Eggs Florentine

1 Item
Extra Item
  • Smoked Bacon


    Cumberland Sausage


    Hollandaise Sauce

    Ingredients: Water, Rapeseed Oil, Palm Oil, Butter (Milk) (7%), Egg Yolk (5%), Modified Maize Starch, Emulsifier(Polysorbate 60, Mono- and Di-Glycerides of Fatty Acids), White Wine Vinegar, Sugar, Flavouring, Salt, Concentrated Lemon Juice, Acidity Regulator(Citric Acid), Dried Onion, Colour(Beta-Carotene).

    Contains: Egg and Milk


    English Muffins

    Ingredients: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Semolina (Wheat), Salt, Soya Flour, Yeast, Sugar, Palm Oil, Spirit Vinegar, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).

    Contains: Gluten, Soya and Wheat



(C) 2020 Lorenzo Bakery


Mon - Fri:

9am - 4:00pm  


9am - 4:00pm


9am -4:00pm


145 High Street

Rochester, Kent, ME1 1EL

Tel: 01634 402 227