A  cooked cheese, tomato and basil filling encased in a hand crimped, glazed pastry Suitable for vegetarians

you can freeze.


Cheese Tomato And Basil Pasty

  • WHEAT Flour (WHEAT Flour, Calcium Sulphate, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Potato, Onion, Vegetable Margarine [(Palm, Rapeseed and Sunflower Oil), Water, Salt, Lemon Juice], Water, Cheddar Cheese (9%) (MILK), Tomato (Tomatoes, Tomato juice, Citric Acid), White Shortening (Palm Oil, Water, Rapeseed Oil, Sunflower Oil, Salt, Lemon Juice), Tomato Puree, Salt, Glaze (Water, MILK Proteins, Dextrose, Rapeseed Oil), Potato Flake, Modified Potato Starch, Basil, Black Pepper, White Pepper.