Buffet Service at Tony Lorenzo

Tony Lorenzo provides a full buffet service for many occasions,
including birthdays, office meetings and any other occasions you are celebrating. Below is the full buffet menu, but please note some
items are not avaliable on short notice orders.
To place an order e-mail
ORDERING@TONYLORENZO.CO.UK

Sandwich Platters - All made with mixed white and brown bread and come with a light salad. Each platter contains 5 rounds (= 20 quarters). Simply choose what type of platter you want (Chicken, Meat, Vegetarian, Fish or Mixed) then select any 5 fillings from the menus below. Each menu represents one sandwich, so if you want two of the same filling on a platter please select that filling in two menus.

Chicken

Meat

Vegetarian

Fish

Mixed

Cocktail Vegetable Rolls - Mediterranean vegetables, cous cous and herbs wrapped in puff pastry. Qty-32

Mini Thai Selection - Green curry chicken parcel, vegetable spring roll and red curry chicken samosa. Served with a sweet chilli dip. Qty-30

Chicken Satay - Marinated chicken breast pieces on a wooden skewer, served with peanut sauce. Qty-30

Mini Patisserie Selection - A mixture of chocolate eclairs, coffee eclairs, peach & raspberry tartlets, Vanilla choux and Hazelnut choux. Qty-40

MIni Chocolate Eclairs - Mini individual choux pastries with dairy cream filling and topped with Belgian milk chocolate Qty 72

Premium Coleslaw - White cabbage, carrots, spring onion and fresh onion blended with a smooth, creamy mayonnaise. Qty-1kg

Chip Platters - Choose from either hand-cooked crisps or root vegetable chips. Mixed flavours, approx. 200g

CHOCOLATE FUDGE CAKE- Two layers of rich chocolate cake sandwiched together with chocolate fudge cream filling and coated in rich chocolate fudge icing. code 4156

12 Inch Quiche - Large quiche, pre-cut into individual portions. Choose from Mushroom, Cheese & Onion, Provencale and Quiche Lorraine. (Quiche Lorraine not suitable for vegetarians)

Mixed Italian Olives - Fresh olives marinated in a garlic, chilli & coriander oil dressing. Qty-1kg

Indian Vegetable Snack Selection Mini onion bhaji,vegetable & spinach pakora, vegetable samosa and pakora sauce. Qty-40

New Potato Salad - Quater cut, skin-on new potatoes combined with a rich mayonnaise, herbs and cracked black pepper. Qty-1kg

Tuna Pasta Salad - Freshly boiled pasta blended with tuna chunks, sweetcorn and onion in a French dressing. Qty-2kg

Penne Italian Salad - Low fat Penne pasta with peppers, onion and olives in a tomato & herb dressing. Qty-2kg

Chicken Caesar Pasta Salad - Char-grilled breast of chicken with frsh pasta coated in a Caesar dressing and mayonnaise. Topped with parmesan cheese shavings. Qty-2kg

Coronation Pasta Salad - Freshly boiled pasta blended with fresh chicken breast, curry spices, fruit and mayonnaise. Qty-2kg

Ginger & Lemongrass Chicken Sticklers- Fully cooked,prime tender chicken mini fillet on a bamboo skewer. Qty-30

Crudites - Fresh mixed peppers, carrots and cucumber served with cream cheese & chive dip. Qty-Approx 50 sticks

Puff Pastry Assortment - Light puff pastry parcels with mixed fillings. Green chilli & cream cheese, Moroccan style vegetables and Thai style vegetable. Qty-30

Smoked Salmon Blinis - Bite size pancakes topped with soft cheese and sliced smoked salmon. Qty-36

Duck Spring Rolls & Plum Sauce - Shredded crispy duck rolls with spring onion, hoisin sauce wrapped in a filo pastry & served with a sweet plum sauce
qty 72x 20g

Cocktail Vegetable Samosas - Fresh vegetables blended with spices, wrapped in a crisp oriental pastry qty 30x 50g

Val Au Vents - Fish fillings consisting of Seafood Cocktail Mayo, Tuna with Sun-dried Tomato Mayo, Prawn Mayo, Thai Prawns in sauce and Smoked Salmon & Cream Cheese. Qty-18

Cheddapuffs - All vegetable puff pastry roll containing a cheese onion & chives filling qty 50 x 20 g

French Canapes - Crab & Guacamole Blini, Asparagus & Red Pepper Butter, Salami, Tomato & Shrimp Smoked Salmon Blini, Tuna Blini, Smoked Trout Mousse & Chives, Lump Fish Eggs. Qty-40

Party Quiche Assortment - One-bite quiches with contemporary flovours. Quiche Lorraine, Bacon & Sun-dried Tomato and Salmon & Broccoli. Qty-36

Mediterranean Bruschetta Selection - Mixed bruschetta with a colourful selection of Spinach & Blue Cheese, Tomato & Mozzarella, Char-grilled Vegetable & Mozzarella and Olive & Feta Cheese. Qty-36

STRAWBERRY GATEAU WITH COINTREAU- Light plan sponge cake, laced with orange liqueur syrup and sandwiched with strawberry puree and fresh cream. Decorated with strawberry, dairy cream, and roasted peanuts code 3714

PROFITEROLES WITH CHOCOLATE SAUCE
Profiteroles with fresh cream and Rich chocolate sauce
served on black platter tray. when ready to serve pour the chocolate sauce over the profiteroles qty 36

Mixed Savoury Selection -This classic buffet selection contains baked sausage rolls, Pork pies, savoury mini eggs and cocktail sausages served with b.b.q. sauce qty 120